As a classic world wine region Barossa is renowned for its rare and collectable wines of distinction.

We welcome you to this masterclass, presented at the Chengdu Wine Fair, which will highlight a very small selection of Barossa’s wines priced at AU$100 and above.

Barossa Chapters
Irvine | Grand Merlot | 2014


WINERY | Established in 1983

VINEYARD | Single vineyard, west-facing

REGION | Eden Valley

WINEMAKING | 2 years in barrel. 30% new French oak. 2 years maturation in bottle.

Greenock Estate | Reserve Merlot | 2015


WINEMAKER | Father and daughter team, Jim and Jo Irvine (the ‘King of Merlot’)

VINEYARD | Single vineyard selected by Jo and Jim

WINEMAKING | 3 months maceration, 4 years maturation in French oak.

Schubert Estate |Goose-Yard Block Shiraz | 2014


FAMOUS NEIGHBOURS | Penfolds, Torbreck, Two Hands

REGION | Northern Barossa

VINEYARD | Warm sites, shallow soils result in a concentrated, rich style

WINEMAKING| 20 months in barrel, 65% new and 35% 2 year old French oak barriques

John Duval Wines | Eligo Shiraz | 2015


WINEMAKER | John Duval, previous Chief-Winemaker with Penfolds

VINEYARDS | Blend of Barossa Valley and Eden Valley vineyards

WINEMAKING | 100% oak maturation 20 months, 55% new French hogsheads

Chateau Tanunda | 100 Year Old Vine Shiraz | 2015


THE CHATEAU | Built in 1889, was South Australia’s 2nd largest building at the time

WINEMAKING | 22 months oak maturation, 55% new French oak hogsheads

Hentley Farm | Clos Otto Shiraz | 2009


NAME | Named for previous owner of the property, Otto Kasper

VINEYARD | Single vineyard, east facing with red and clay loam soils. Low yielding

WINEMAKING | 22 months oak maturation in 90% new French barrels