The Barossa. Be Consumed events in Sydney and Melbourne this winter have turned up the heat; announcing partnerships with leading wine personalities; Samantha Payne and Clare Burder. New additions to the events’ packed schedules of wine tastings, music and food are the Meet the Maker [...]
With vineyards dating back to 1847, Turkey Flat Vineyards was born in 1990. Innovation, integrity and excellence are the forefront of the Turkey Flat brand. Winners of the 2017 Jimmy Watson Trophy for their 2016 Grenache, Turkey Flat Vineyards are a favourite, whether that's [...]
As the first generation and current custodian of Brockenchack’s incredibly special vineyard in Eden Valley, Trevor Harch's vision is to pass the Brockenchack name onto future family generations, and to continue making premium wines that surprise and delight wine lovers across the world. Tell [...]
Great food and wine is best shared, this is the central philosophy at Lou Miranda Estate. Named for their father Lou Miranda, the three sisters, Lisa, Angela and Victoria run the boutique Barossa winery, cellar door, and restaurant with charming devotion to good old-fashioned [...]
Greenock Estate wines is a newly founded family owned and operated company. They have a small but passionate team who source fruit from multi-generational vineyards. The winemaker is Jo Irvine who is renowned for making quality premium wines. Their focus has been on red wine [...]
Established in 1944 by the Lindner Family, St Hallett is one of Barossa's most well known and loved wineries. You can catch up with St Hallett Wines and taste a range of their wines at Barossa Be Consumed on July 13 in Sydney. What [...]
Winery Name Heathvale Wines are a family winery and vineyards based up in the gum-lined hills of the Eden Valley. The 'Heathvale' property was settled originally by the Heath family in the 1850's growing a mix of fruit and vines. Today Trevor & Faye March [...]
Today we catch up with Steve from Chateau Yaldara who gives us the lowdown on recent changes at the historic estate and his top Barossa Be Consumed tips. Can you tell us about Chateau Tanunda? Chateau Yaldara was founded in 1947 by Hermann Thumm. [...]
In an Australian first, historic wine estate Seppeltsfield Barossa, and Australian-based brand protection and retail engagement specialist, YPB Group Limited, has today unveiled a revolutionary solution to guarantee wine authenticity and to trigger consumer engagement. The technology developed by YPB Group - NFC [...]
Tim Smith Wines is a first generation family business, now morphing into its second. Tim says "we don't have any impressive stories of 6th generational inheritance or tradition just yet, but our story is being written organically. Our aim is not to be the biggest-but [...]
English
Chinese (Simplified)
Chinese (Traditional)
French
German
Japanese
Korean
Spanish